TURWHO 8" Professional Kitchen Damascus Steel Knives, Japanese Forged Chef Knives, High-Hardness Knives, with Gift Box Packaging

TURWHO 8" Professional Kitchen Damascus Steel Knives, Japanese Forged Chef Knives, High-Hardness Knives, with Gift Box Packaging

Chef knife / 8 inch
$39.89
Sale price  $39.89 Regular price  $39.89
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TURWHO 8" Professional Kitchen Damascus Steel Knives, Japanese Forged Chef Knives, High-Hardness Knives, with Gift Box Packaging

TURWHO 8" Professional Kitchen Damascus Steel Knives, Japanese Forged Chef Knives, High-Hardness Knives, with Gift Box Packaging

$39.89
Sale price  $39.89 Regular price  $39.89
ColorChef knife
Kitchen Knife Size8 inch

SPECIFICATIONS

Blade Angle: >60°

Blade Length: 20

Blade Material: Carbon Steel,67 Layers Damascus Steel

Brand Name: TURWHO

Choice: yes

Core Hardness: 60±2 HRC

Feature: Eco-Friendly

Handle Length: 13

Handle Material: Other,Black G10

High-concerned chemical: none

Item Weight: 294

Knife Type: Chef Knives

Lock: no

Material: Damascus Steel

Model Number: CK8-F052

NOTE: Suitable for daily kitchen cooking, cutting meat, slices, vegetables melons etc.(don't use it cut the bone or other hard food)

Origin: Mainland China

Packing: Exquisite gift box

Sharp Blade: Yes

Spring Force: no

Thickness: About 2.2mm

Type: Knives

TURWHO 8" Professional kitchen Damascus steel knives, Japanese forged chef knives, high-hardness knives, with gift box packaging


Product Description :


Product Name : 8 inch Chef Knife

Blade Material : 67 Layer Damascus Steel

Handle Material : G10 Handle

Steel core : VG10 steel core

Steel core hardness: 60±2HRC

Angle: 15 degrees per side

Knife length: 330mm

Knife blade length : 200mm

Handle length: 130mm

Thickness: 2.2mm

Width: 59mm

Weight: 294g

Package included: kitchen knife *1PC

Surface technology: polished, high grade

Exterior features: sharp and durable, super rustproof, optical sharpness

Rating: cutting force rating.6.0-8.0N International standard.

Packaging: gift box.

NOTE:Suitable for daily kitchen cooking, cutting meat, slices, vegetables melons etc.(don't use it cut the bone or other hard food)

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